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ISO 676

Spices and Condiments - Botanical Nomenclature TECHNICAL CORRIGENDUM 1

active, Most Current
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Organization: ISO
Publication Date: 15 February 1997
Status: active
Page Count: 2
ICS Code (Spices and condiments): 67.220.10
ICS Code (Food technology (Vocabularies)): 01.040.67

Document History

ISO 676
February 15, 1997
Spices and Condiments - Botanical Nomenclature TECHNICAL CORRIGENDUM 1
A description is not available for this item.
December 15, 1995
Spices and Condiments - Botanical Nomenclature
A description is not available for this item.
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