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HHS - 21 CFR PART 184

DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE

active, Most Current
Organization: HHS
Publication Date: 1 April 2015
Status: active
Page Count: 106

Document History

21 CFR PART 184
April 1, 2023
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
A description is not available for this item.
21 CFR PART 184
April 1, 2022
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
A description is not available for this item.
21 CFR PART 184
April 1, 2021
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
A description is not available for this item.
21 CFR PART 184
April 1, 2019
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
A description is not available for this item.
21 CFR PART 184
April 1, 2018
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
A description is not available for this item.
21 CFR PART 184
April 1, 2017
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
A description is not available for this item.
21 CFR PART 184
April 1, 2016
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
A description is not available for this item.
21 CFR PART 184
April 1, 2015
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
A description is not available for this item.
21 CFR PART 184
April 1, 2014
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
A description is not available for this item.
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References

This document is referenced by:
40 CFR PART 455 - PESTICIDE CHEMICALS
Published by EPA on July 1, 2015
A description is not available for this item.
This document is referenced by:
A-A-20099 - WORCESTERSHIRE SAUCE
Published by NPFC on November 24, 2015
This CID covers Worcestershire sauce packed in commercially acceptable containers, suitable for use by Federal, State, local governments, other interested parties and as a component of operational...
This document is referenced by:
A-A-20098 - BEVERAGE BASES (POWDERED)
Published by NPFC on November 24, 2015
This CID covers powdered beverage bases (beverage bases) packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties. Please...
This document is referenced by:
A-A-20362 - READY-TO-USE SUPPLEMENTARY FOOD (RUSF)
Published by NPFC on April 30, 2013
This CID covers ready-to-use supplemental food (RUSF), a lipid nutrient paste packaged in pouches, suitable for use by supplementary feeding programs to treat moderate acute malnutrition (MAM) in any...
This document is referenced by:
A-A-20363 - READY-TO-USE THERAPEUTIC FOOD (RUTF)
Published by NPFC on November 21, 2012
This CID covers ready-to-use therapeutic foods (RUTF), packaged in flexible packaging, suitable for use by the Federal Government, humanitarian agencies, and nongovernmental organizations for the...
This document is referenced by:
A-A-20259 - PICANTE SAUCE
Published by NPFC on May 3, 2016
This CID covers picante sauce, packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties; and as a component of operational...
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