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SNV - SN EN ISO 6647-2

Rice - Determination of amylose content - Part 2: Routine methods

inactive
Organization: SNV
Publication Date: 1 August 2015
Status: inactive
Page Count: 18
ICS Code (Cereals, pulses and derived products): 67.060

Document History

January 1, 2021
Rice - Determination of amylose content - Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards
This document specifies two simplified routine methods for the determination of the amylose mass fraction of milled rice, non-parboiled. The main difference between the two methods is the dispersion...
SN EN ISO 6647-2
August 1, 2015
Rice - Determination of amylose content - Part 2: Routine methods
A description is not available for this item.
December 1, 2007
Rice - Determination of amylose content - Part 2: Routine methods
A description is not available for this item.
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