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BSI - BS ISO 18537

Traceability of crustacean products — Specifications on the information to be recorded in captured crustacean distribution chains

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Organization: BSI
Publication Date: 31 October 2015
Status: active
Page Count: 36
ICS Code (Fish and fishery products): 67.120.30

Document History

BS ISO 18537
October 31, 2015
Traceability of crustacean products — Specifications on the information to be recorded in captured crustacean distribution chains
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References

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