AFNOR - NF EN ISO 21415-2
Wheat and wheat flour - Gluten content - Part 2 : determination of wet gluten and gluten index by mechanical means
active, Most Current
| Organization: | AFNOR |
| Publication Date: | 18 December 2015 |
| Status: | active |
| ICS Code (Cereals, pulses and derived products): | 67.060 |
Document History
NF EN ISO 21415-2
December 18, 2015
Wheat and wheat flour - Gluten content - Part 2 : determination of wet gluten and gluten index by mechanical means
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