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DIN EN ISO 663

Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017)

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Organization: DIN
Publication Date: 1 May 2017
Status: active
Page Count: 14
ICS Code (Animal and vegetable fats and oils): 67.200.10
scope:

This document specifies a method for the determination of the insoluble impurities content of animal and vegetable fats and oils.

If it is not desired to include soaps (particularly calcium soaps) or oxidized fatty acids in the insoluble impurities content, it is necessary to use a different solvent and procedure. In this case, an agreement is to be reached between the parties concerned.

Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.

Document History

DIN EN ISO 663
May 1, 2017
Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017)
This document specifies a method for the determination of the insoluble impurities content of animal and vegetable fats and oils. If it is not desired to include soaps (particularly calcium soaps)...
October 1, 2016
Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO/FDIS 663:2016); German and English version FprEN ISO 663:2016
A description is not available for this item.
March 1, 2009
Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2007)
A description is not available for this item.
April 1, 2002
Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2000)
A description is not available for this item.
August 1, 1995
Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:1992)
A description is not available for this item.

References

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