UNLIMITED FREE ACCESS TO THE WORLD'S BEST IDEAS

close
Already an Engineering360 user? Log in.

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

Customize Your Engineering360 Experience

close
Privacy Policy

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

DIN EN ISO 10272-1

Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017); German version EN ISO 10272-1:2017

active, Most Current
Buy Now
Organization: DIN
Publication Date: 1 September 2017
Status: active
Page Count: 35
ICS Code (Food microbiology): 07.100.30

Document History

DIN EN ISO 10272-1
September 1, 2017
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017); German version EN ISO 10272-1:2017
A description is not available for this item.
April 1, 2015
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO/DIS 10272-1:2015); German version prEN ISO 10272-1:2015
A description is not available for this item.
April 1, 2006
Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006); German version EN ISO 10272-1:2006
A description is not available for this item.
June 1, 2004
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Campylobacter growing at 41,5 degrees - Part 1: Detection method (ISO/DIS 10272-1:2004); German version prEN ISO 10272-1:2004
A description is not available for this item.

References

Advertisement