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DIN 10122

Untersuchung von Lebensmitteln - Zaehlung von Mikroorganismen mittels Impedanz-Verfahren - Bestimmung der aeroben mesophilen Keimzahl

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Organization: DIN
Publication Date: 1 February 2018
Status: active
Page Count: 16
ICS Code (Food microbiology): 07.100.30

Document History

DIN 10122
February 1, 2018
Untersuchung von Lebensmitteln - Zaehlung von Mikroorganismen mittels Impedanz-Verfahren - Bestimmung der aeroben mesophilen Keimzahl
A description is not available for this item.
DIN 10122
April 1, 2017
Analysis of foodstuffs - Enumeration of microorganisms by means of impedance-method - Determination of aerobic mesophile bacterial count
A description is not available for this item.
DIN 10122
September 1, 2005
Analysis of foodstuffs - Enumeration of microorganisms by means of impedance-method - Determination of aerobic mesophile bacterial count
A description is not available for this item.
DIN 10122
December 1, 2003
Analysis of foodstuffs - Enumeration of microorganisms by means of impedance-method - Determination of aerobic mesophile bacterial count
A description is not available for this item.

References

This document references:
ISO 6887-1 - Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions
Published by ISO on March 1, 2017
This document defines general rules for the aerobic preparation of the initial suspension and of dilutions for microbiological examinations of products intended for human or animal consumption. This...
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