DIN EN 203-2-11
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers; German version EN 203-2-11:2006
active, Most Current
| Organization: | DIN |
| Publication Date: | 1 September 2006 |
| Status: | active |
| Page Count: | 12 |
| ICS Code (Cooking ranges, working tables, ovens and similar appliances): | 97.040.20 |
Document History
DIN EN 203-2-11
September 1, 2006
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers; German version EN 203-2-11:2006
A description is not available for this item.
March 1, 2005
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers; German version prEN 203-2-11:2004
A description is not available for this item.