This document references:
NSF 18 - Manual Food and Beverage Dispensing Equipment
Published by NSF
on
June 8, 2016
This Standard contains requirements for equipment and devices that manually dispense food or beverages, in bulk or in portions. The materials, design, and construction requirements of this Standard...
This document references:
ASME B1.20.3 - Dryseal Pipe Threads (Inch)
Published by ASME
on
January 1, 1976
Dryseal pipe threads are based on the USA (American) pipe thread, however, they differ from the USA (American) pipe thread in that they are designed to seal pressuretight joints without the necessity...
This document references:
ASTM D2240 - Standard Test Method for Rubber Property-Durometer Hardness
Published by ASTM
on
August 1, 2015
This test method covers twelve types of rubber hardness measurement devices known as durometers: Types A, B, C, D, DO, E, M, O, OO, OOO, OOO-S, and R. The procedure for determining indentation...
This document references:
ISA 75.02.01 - Control Valve Capacity Test Procedures
Published by ISA
on
January 1, 2008
This test standard utilizes the mathematical equations outlined in ANSI/ISA-75.01.01 (IEC 60534-2-1 Mod)-2007, Flow Equations for Sizing Control Valves, in providing a test procedure for obtaining...
This document references:
NSF 18 - Manual Food and Beverage Dispensing Equipment
Published by NSF
on
June 8, 2016
This Standard contains requirements for equipment and devices that manually dispense food or beverages, in bulk or in portions. The materials, design, and construction requirements of this Standard...
This document is referenced by:
NSF 59 - Mobile Food Carts
Published by NSF
on
May 26, 2020
This Standard contains requirements for mobile food carts and their related components and materials. This Standard applies to mobile food carts intended for the preparation and service of food, as...
This document is referenced by:
NSF 4 - Commercial Cooking, Rethermalization, and Powereed Hot Food Holding and Transportation Equipment
Published by NSF
on
August 21, 2019
Equipment covered by this Standard includes, but is not limited to, ranges, ovens, fat / oil fryers, fat / oil filters, griddles, tilting griddle skillets, broilers, steam and pressure cookers,...
This document is referenced by:
UPC - UNIFORM PLUMBING CODE
Published by IAPMO
on
January 1, 2024
The provisions of this code shall apply to the erection, installation, alteration, repair, relocation, replacement, addition to, use, or maintenance of plumbing systems within this jurisdiction....
This document is referenced by:
25 - Vending Machines for Food and Beverage
Published by NSF
on
April 3, 2023
This standard contains requirements for food and beverage vending machines that vend packaged food and beverages and those that vend food and beverages in bulk. Vending machine materials and...