BSI - BS 734C
Percentage of Total Solids and Non-Fatty Solids in Milk Corresponding to Given Fat Content and Observed Density Fat Content Range 2-6 Percent (With Fat in the Liquid State)
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| Organization: | BSI |
| Publication Date: | 15 November 1962 |
| Status: | active |
| Page Count: | 4 |
| ICS Code (Milk and processed milk products): | 67.100.10 |
scope:
A table based on BS 734-2:1959.
Document History
BS 734C
November 15, 1962
Percentage of Total Solids and Non-Fatty Solids in Milk Corresponding to Given Fat Content and Observed Density Fat Content Range 2-6 Percent (With Fat in the Liquid State)
A table based on BS 734-2:1959.
References
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