AENOR - UNE-EN ISO 15216-1 ENG
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017)
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| Organization: | AENOR |
| Publication Date: | 13 September 2017 |
| Status: | active |
| Page Count: | 58 |
| ICS Code (Food microbiology): | 07.100.30 |
Document History
December 7, 2021
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)
A description is not available for this item.
UNE-EN ISO 15216-1 ENG
September 13, 2017
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017)
A description is not available for this item.