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AENOR - UNE-EN ISO 15216-1/A1

Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)

active, Most Current
Organization: AENOR
Publication Date: 7 December 2021
Status: active
Page Count: 10
ICS Code (Food microbiology): 07.100.30

Document History

UNE-EN ISO 15216-1/A1
December 7, 2021
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)
A description is not available for this item.
September 13, 2017
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017)
A description is not available for this item.
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