NEN-EN 14185-2
Non fatty foods - Determination of N-methylcarbamate residues - Part 2: HPLC-method with clean-up on a diatomaceous earth column
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 June 2006 |
| Status: | active |
| Page Count: | 21 |
| ICS Code (Agricultural machines, implements and equipment): | 65.060 |
scope:
This European Standard specifies a high performance liquid chromatographic (HPLC) method for the determination of residues of N-methylcarbamate pesticides in fruits and vegetables and is based on the method of Krause [1]. The method has been validated by collaborative study for aldicarb, carbofuran, furathiocarb, methomyl, oxamyl, propoxur and thiodicarb parent compounds and for the metabolites aldicarb sulfoxide, aldicarb sulfone (aldoxycarb) and 3-hydroxy-carbofuran
Document History
NEN-EN 14185-2
June 1, 2006
Non fatty foods - Determination of N-methylcarbamate residues - Part 2: HPLC-method with clean-up on a diatomaceous earth column
This European Standard specifies a high performance liquid chromatographic (HPLC) method for the determination of residues of N-methylcarbamate pesticides in fruits and vegetables and is based on the...
October 1, 2004
Non fatty food - Determination of N-methylcarbamate residues - Part 2: HPLC-method with clean-up on a diatomaceous earth column
This European Standard specifies a high performance liquid chromatographic (HPLC) method for the determination of residues of N-methylcarbamate pesticides in fruits and vegetables and is based on the...