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NEN-EN-ISO 11816-2

Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese

inactive
Organization: NEN
Publication Date: 1 March 2003
Status: inactive
Page Count: 20
ICS Code (Cheese): 67.100.30
scope:

Specifies a fluorimetric method for the determination of alkaline phosphatase activity in cheese.

Document History

September 1, 2016
Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese
NEN-EN-ISO 11816-1
NEN-EN-ISO 11816-2
March 1, 2003
Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese
Specifies a fluorimetric method for the determination of alkaline phosphatase activity in cheese.
March 1, 2000
Milk and milk products - Determination of alkaline phosphatase activity using a fluorimetric method - Part 2: Method for cheese
Specifies a fluorimetric method for the determination of alkaline phosphatase activity in cheese.
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