NEN-EN-ISO 11816-2
Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 September 2016 |
| Status: | active |
| Page Count: | 31 |
| ICS Code (Cheese): | 67.100.30 |
scope:
NEN-EN-ISO 11816-1
Document History
NEN-EN-ISO 11816-2
September 1, 2016
Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese
NEN-EN-ISO 11816-1
March 1, 2003
Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese
Specifies a fluorimetric method for the determination of alkaline phosphatase activity in cheese.
March 1, 2000
Milk and milk products - Determination of alkaline phosphatase activity using a fluorimetric method - Part 2: Method for cheese
Specifies a fluorimetric method for the determination of alkaline phosphatase activity in cheese.