NEN - NPR-ISO/TS 3632-2
Saffron (Crocus sativus L.) - Part 2: Test methods
inactive, Most Current
| Organization: | NEN |
| Publication Date: | 1 December 2003 |
| Status: | inactive |
| Page Count: | 42 |
| ICS Code (Spices and condiments): | 67.220.10 |
scope:
This part of ISO/TS 3632 specifies methods for the analysis of saffron obtained from Crocus sativus L. flowers. It is applicable to saffron in both of the following forms: - whole and cut filaments as a loose, supple, elastic and hygroscopic mass of filaments; - powder.
Document History
NPR-ISO/TS 3632-2
December 1, 2003
Saffron (Crocus sativus L.) - Part 2: Test methods
This part of ISO/TS 3632 specifies methods for the analysis of saffron obtained from Crocus sativus L. flowers. It is applicable to saffron in both of the following forms: - whole and cut filaments...