NEN-ISO 3632-2
Spices - Saffron (Crocus sativus L.) - Part 2: Test methods
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 September 2010 |
| Status: | active |
| ICS Code (Spices and condiments): | 67.220.10 |
scope:
This part of ISO 3632 specifies test methods for dried saffron obtained from the Crocus sativus L. flower. It is applicable to saffron: a) filaments and cut filaments; b) powder.
Document History
NEN-ISO 3632-2
September 1, 2010
Spices - Saffron (Crocus sativus L.) - Part 2: Test methods
This part of ISO 3632 specifies test methods for dried saffron obtained from the Crocus sativus L. flower. It is applicable to saffron: a) filaments and cut filaments; b) powder.