NEN-EN-ISO 7540
Ground paprika (Capsicum annuum L.) - Specification
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 March 2010 |
| Status: | active |
| Page Count: | 26 |
| ICS Code (Spices and condiments): | 67.220.10 |
scope:
This International Standard defines the requirements for ground paprika. A method for the determination of the moisture content of ground paprika is given in Annex A. Recommendations relative to storage and transport conditions are given in Annex B. A list of terms used in different countries for paprika (Capsicum annuum L.) is given in Annex C. This International Standard is not applicable to ground chillies and capsicums.
Document History
NEN-EN-ISO 7540
March 1, 2010
Ground paprika (Capsicum annuum L.) - Specification
This International Standard defines the requirements for ground paprika. A method for the determination of the moisture content of ground paprika is given in Annex A. Recommendations relative to...