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NEN-ISO 7540

Ground paprika (Capsicum annuum) L. - Specification

inactive, Most Current
Organization: NEN
Publication Date: 1 November 2006
Status: inactive
Page Count: 21
ICS Code (Spices and condiments): 67.220.10
scope:

This International Standard defines the requirements for ground paprika. A method for the determination of the moisture content of ground paprika is given in Annex A. Recommendations relative to storage and transport conditions are given in Annex B. A list of terms used in different countries for paprika (Capsicum annuum L.) is given in Annex C. This International Standard is not applicable to ground chillies and capsicums.

Document History

NEN-ISO 7540
November 1, 2006
Ground paprika (Capsicum annuum) L. - Specification
This International Standard defines the requirements for ground paprika. A method for the determination of the moisture content of ground paprika is given in Annex A. Recommendations relative to...

References

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