CEN - EN ISO 9167-1
Rapeseed - Determination of Glucosinolates Content - Part 1: Method Using High- Performance Liquid Chromatography
inactive
| Organization: | CEN |
| Publication Date: | 1 January 1995 |
| Status: | inactive |
| Page Count: | 23 |
| ICS Code (Edible oils and fats. Oilseeds): | 67.200 |
Document History
January 1, 1995
Rapeseed - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography
This part of ISO 9167 specifies a method for the determination of the content of the different glucosinolates in rapeseeds (colza) using high-performance liquid chromatography.
NOTE 1 This method...
EN ISO 9167-1
January 1, 1995
Rapeseed - Determination of Glucosinolates Content - Part 1: Method Using High- Performance Liquid Chromatography
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