UNLIMITED FREE
ACCESS
TO THE WORLD'S BEST IDEAS

SUBMIT
Already a GlobalSpec user? Log in.

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

Customize Your GlobalSpec Experience

Finish!
Privacy Policy

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

TSE - TS ISO 15174

Milk and milk products ? Microbial coagulants ? Determination of total milk-clotting activity

inactive
Organization: TSE
Publication Date: 16 March 2004
Status: inactive
ICS Code (Milk and processed milk products): 67.100.10
ICS Code (Food microbiology): 07.100.30
scope:

Bu standard, bir mikrobial koagulant numunenin toplam sutpihtilastirma etkinligini, 0,5 g/L kalsiyum klorur (pH ? 6,5)iceren bir kalsiyum klorur cozeltisi ile hazirlanan standard birsut uzerinde uluslararasi bir mikrobial koagulant referansstandardinin sut pihtilastirma etkinligi ile karsilastirmak icinbir yontemi kapsar.

Document History

October 23, 2015
Milk and milk products ? Microbial coagulants ? Determination of total milk-clotting activity
Bu standard, bir mikrobiyal pihtilastirici numunenin toplam sutpihtilastirma etkinligini, 0,5 g/L kalsiyum klorur (pH ~6,5) icerenbir kalsiyum klorur cozeltisi ile hazirlanan standart bir sutuzerinde...
TS ISO 15174
March 16, 2004
Milk and milk products ? Microbial coagulants ? Determination of total milk-clotting activity
Bu standard, bir mikrobial koagulant numunenin toplam sutpihtilastirma etkinligini, 0,5 g/L kalsiyum klorur (pH ? 6,5)iceren bir kalsiyum klorur cozeltisi ile hazirlanan standard birsut uzerinde...
Advertisement