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DIN 18851

Equipment for commercial kitchens - Ranges - Requirements and testing

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Organization: DIN
Publication Date: 1 June 2008
Status: active
Page Count: 17
ICS Code (Cooking ranges, working tables, ovens and similar appliances): 97.040.20

Document History

DIN 18851
April 1, 2021
Equipment for commercial kitchens - Ranges - Requirements and testing
A description is not available for this item.
DIN 18851
June 1, 2008
Equipment for commercial kitchens - Ranges - Requirements and testing
A description is not available for this item.
DIN 18851/A1
December 1, 2006
Equipment for commercial kitchens - Ranges - Requirements and testing, Amendment A1
A description is not available for this item.
DIN 18851
June 1, 2003
Equipment for commercial kitchens - Ranges - Requirements and testing
A description is not available for this item.
DIN 18851
December 1, 2001
Equipment for commercial kitchens - Ranges - Requirements and testing
A description is not available for this item.
DIN 18851
August 1, 1981
Ranges
A description is not available for this item.
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References

This document is referenced by:
DIN 18873-9 - Methods for measuring of the energy use from equipment for commercial kitchens - Part 9: Cooking zones
Published by DIN on December 1, 2012
Diese Norm gilt für Kochzonen in Großküchen und anderen lebensmittelverarbeitenden Betrieben, die nach Art und Ausführung für den gewerbsmäßigen Gebrauch bestimmt sind. Sie gilt nicht für...
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