DIN 10503
Food hygiene - Terminology
inactive
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| Organization: | DIN |
| Publication Date: | 1 March 2007 |
| Status: | inactive |
| Page Count: | 13 |
| ICS Code (Processes in the food industry): | 67.020 |
| ICS Code (Food technology (Vocabularies)): | 01.040.67 |
Document History
November 1, 2014
Food hygiene - Terminology
This standard defines terms that are of general importance in connection with food hygiene. Other terms and definitions are given in specialized standards containing hygienic requirements.
DIN 10503
March 1, 2007
Food hygiene - Terminology
A description is not available for this item.
July 1, 2000
Food hygiene - Flow diagrams for use in the HACCP concept - Symbols and presentation
A description is not available for this item.
References
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