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BSI - BS ISO 8196-2

Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis Part 2: Calibration and quality control in the dairy laboratory

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Organization: BSI
Publication Date: 30 November 2009
Status: active
Page Count: 36
ICS Code (Milk and processed milk products): 67.100.10

Document History

BS ISO 8196-2
November 30, 2009
Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis Part 2: Calibration and quality control in the dairy laboratory
A description is not available for this item.

References

This document references:
BS ISO 8196-3 - Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis
Published by BSI on May 31, 2022
A description is not available for this item.
This document references:
BS ISO 8196-1 - Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis Part 1: Analytical attributes of alternative methods
Published by BSI on November 30, 2009
A description is not available for this item.
This document references:
BS ISO 8196-3 - Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis
Published by BSI on May 31, 2022
A description is not available for this item.
This document references:
ISO 3534-1 - Statistics Vocabulary and symbols Part 1: General statistical terms and terms used in probability
Published by ISO on October 15, 2006
This part of ISO 3534 defines general statistical terms and terms used in probability which may be used in the drafting of other International Standards. In addition, it defines symbols for a limited...
This document is referenced by:
BS ISO 21543 - Milk and milk products - Guidelines for the application of near infrared spectrometry
Published by BSI on October 31, 2020
A description is not available for this item.
This document is referenced by:
BS EN ISO 13366-2 - Milk Enumeration of somatic cells Part 2: Guidance on the operation of fluoro-opto-electronic counters
Published by BSI on October 31, 2006
A description is not available for this item.
This document is referenced by:
BS EN ISO 21187 - Milk — Quantitative determination of microbiological quality — Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results
Published by BSI on March 31, 2021
A description is not available for this item.
This document is referenced by:
BS EN ISO 16297 - Milk - Bacterial count - Protocol for the evaluation of alternative methods
Published by BSI on January 31, 2020
A description is not available for this item.
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