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BSI - BS EN ISO 5537

Dried milk Determination of moisture content (Reference method)

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Organization: BSI
Publication Date: 17 June 2004
Status: active
Page Count: 16
ICS Code (Milk and processed milk products): 67.100.10

Document History

BS EN ISO 5537
July 31, 2023
Dried milk and dried milk products - Determination of moisture content (reference method)
A description is not available for this item.
BS EN ISO 5537
June 17, 2004
Dried milk Determination of moisture content (Reference method)
A description is not available for this item.

References

This document references:
BS EN ISO 707 - Milk and milk products - Guidance on sampling
Published by BSI on November 30, 2008
A description is not available for this item.
This document references:
BS ISO 5725-2 - Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
Published by BSI on December 31, 2019
A description is not available for this item.
This document references:
BS ISO 5725-1 - Accuracy (trueness and precision) of measurement methods and results Part 1: General principles and definitions
Published by BSI on July 31, 2023
A description is not available for this item.
This document references:
ISO 7076-1 - Fire protection - Foam fire extinguishing systems - Part 1: Foam proportioning equipment
Published by ISO on May 15, 2012
This International Standard specifies requirements and test methods for foam proportioning equipment of fixed foam extinguishing systems for indoor or outdoor use or both.
This document references:
ISO 707 - Milk and milk products — Guidance on sampling
Published by ISO on August 15, 2008
This International Standard gives guidance on methods of sampling milk and milk products for microbiological, chemical, physical and sensory analysis, except for (semi)automated sampling. NOTE See...
This document references:
ISO 707 FRENCH - Lait et produits laitiers - Lignes directrices pour l'échantillonnage
Published by ISO on August 15, 2008
A description is not available for this item.
This document references:
ISO 7076-2 - Fire protection - Foam fire extinguishing systems - Part 2: Low expansion foam equipment
Published by ISO on May 15, 2012
This International Standard specifies requirements and test methods for low expansion foam equipment of fixed-foam extinguishing systems for indoor or outdoor use or both. This International Standard...
This document is referenced by:
BS ISO 21543 - Milk and milk products - Guidelines for the application of near infrared spectrometry
Published by BSI on October 31, 2020
A description is not available for this item.
This document is referenced by:
BS ISO 6091 - Dried milk - Determination of titratable acidity (Reference method)
Published by BSI on July 31, 2010
A description is not available for this item.
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