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ISO 24081

Ground cassava leaves (Isombe) — Specification

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Organization: ISO
Publication Date: 1 January 2021
Status: active
Page Count: 12
ICS Code (Vegetables and derived products): 67.080.20
scope:

This document specifies requirements and methods of sampling and testing for ground cassava leaves, which are obtained from the processing of fresh cassava leaves (Manihot esculenta Crantz or Manihot glaziovii) intended for human consumption.

Document History

ISO 24081
January 1, 2021
Ground cassava leaves (Isombe) — Specification
This document specifies requirements and methods of sampling and testing for ground cassava leaves, which are obtained from the processing of fresh cassava leaves (Manihot esculenta Crantz or Manihot...

References

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