ISO 16050
Foodstuffs Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products High-performance liquid chromatographic method
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| Organization: | ISO |
| Publication Date: | 1 September 2003 |
| Status: | active |
| Page Count: | 18 |
| ICS Code (Fruits and derived products): | 67.080.10 |
| ICS Code (Cereals, pulses and derived products): | 67.060 |
Document History
ISO 16050
September 1, 2003
Foodstuffs Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products High-performance liquid chromatographic method
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