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AENOR - UNE-EN ISO 21572

Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)

active, Most Current
Organization: AENOR
Publication Date: 23 December 2020
Status: active
Page Count: 35
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

UNE-EN ISO 21572
December 23, 2020
Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)
A description is not available for this item.
July 24, 2013
Foodstuffs - Molecular biomarker analysis - Protein-based methods (ISO 21572:2013)
A description is not available for this item.
November 30, 2005
Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
A description is not available for this item.
October 22, 2004
Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)
A description is not available for this item.
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