BSI - PD CEN/TS 17329-1
Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods Part 1: Single-laboratory validation
active, Most Current
| Organization: | BSI |
| Publication Date: | 30 June 2021 |
| Status: | active |
| Page Count: | 26 |
| ICS Code (General methods of tests and analysis for food products): | 67.050 |
Document History
PD CEN/TS 17329-1
June 30, 2021
Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods Part 1: Single-laboratory validation
A description is not available for this item.
April 30, 2019
Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods Part 1: Single-laboratory validation
A description is not available for this item.