AENOR - UNE 34103
Fruit and vegetable juices. Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices. Method using isotope ratio mass spectrometry.
active, Most Current
| Organization: | AENOR |
| Publication Date: | 19 January 2022 |
| Status: | active |
| Page Count: | 9 |
| ICS Code (Non-alcoholic beverages): | 67.160.20 |
Document History
UNE 34103
January 19, 2022
Fruit and vegetable juices. Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices. Method using isotope ratio mass spectrometry.
A description is not available for this item.
Instrucciones generales para la extracción de muestras de leche y productos lácteos.
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