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AENOR UNE 34103

Instrucciones generales para la extracción de muestras de leche y productos lácteos.

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Organization: AENOR
Status: inactive

Document History

UNE 34103
January 19, 2022
Fruit and vegetable juices. Determination of the stable oxygen isotope ratio (18O/16O) of water from fruit juices. Method using isotope ratio mass spectrometry.
A description is not available for this item.
AENOR UNE 34103
Instrucciones generales para la extracción de muestras de leche y productos lácteos.
A description is not available for this item.
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