SNV - SN EN ISO 24223
Cheese - Guidance on sample preparation for physical and chemical testing
active, Most Current
| Organization: | SNV |
| Publication Date: | 1 January 2022 |
| Status: | active |
| Page Count: | 18 |
| ICS Code (Cheese): | 67.100.30 |
scope:
The delivered ISO International Standard gives guidelines for the preparation of cheese samples for physical and chemical testing.
Document History
SN EN ISO 24223
January 1, 2022
Cheese - Guidance on sample preparation for physical and chemical testing
The delivered ISO International Standard gives guidelines for the preparation of cheese samples for physical and chemical testing.