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NSF - 6

Dispensing Freezers

active, Most Current
Organization: NSF
Publication Date: 2 February 2023
Status: active
Page Count: 46
scope:

This standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards) and dispense it directly into the consumer's container; dispensing freezers that dispense premanufactured frozen product (e.g., ice cream) directly into the consumer's container; and batch dispensing freezers.

This standard also contains requirements for dispensing freezers that are designed for customer self-service upon insertion of a token or card that is issued by the food establishment.

The materials, design, and construction requirements of this standard may also apply to items that are manufactured as a component of a dispensing freezer.

Dispensing freezer components and materials covered under other NSF or NSF/ANSI standards or criteria shall also comply with the requirements therein. This standard is not intended to restrict new unit design, provided that such design meets the minimum specifications described herein.

Purpose

This standard establishes minimum food protection and sanitation requirements for the materials, design, construction, and performance of dispensing freezers and their related components.

Document History

6
February 2, 2023
Dispensing Freezers
This standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards)...
6
February 1, 2021
Dispensing Freezers
This Standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards)...
June 22, 2018
Dispensing Freezers
This Standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards)...
March 9, 2016
Dispensing Freezers
This Standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards)...
August 1, 2014
Dispensing Freezers
This Standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards)...
August 8, 2012
Dispensing Freezers
This Standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards)...
April 22, 2009
Dispensing Freezers
This Standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards)...
April 3, 2007
Dispensing Freezers
This Standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e. g., soft ice cream, ice milk, yogurt, malts, custards)...
October 26, 2005
Dispensing Freezers
This Standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards)...
October 8, 2002
Dispensing Freezers
This Standard contains requirements for the following equipment: dispensing freezers that process and freeze previously pasteurized product (e.g., soft ice cream, ice milk, yogurt, malts, custards)...
March 1, 1996
Dispensing Freezers
A description is not available for this item.

References

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