Microbiology of food and animal feed - Primary production stage - Sampling techniques
|Publication Date:||1 March 2013|
|ICS Code (Food microbiology):||07.100.30|
This International Standard specifies sampling techniques within the primary food-animal production stage, for detection or enumeration of viable microorganisms with particular reference to food-borne pathogens.
This International Standard is not intended for use in diagnosis of animal disease.