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CEN - EN 12393-3

Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests

active, Most Current
Organization: CEN
Publication Date: 1 November 2013
Status: active
Page Count: 24
ICS Code (General methods of tests and analysis for food products): 67.050
scope:

This European Standard gives guidance on some recommended techniques for the determination of pesticide residues in foods of plant origin and on confirmatory tests.

The identity of any observed pesticide residue is confirmed, particularly in those cases in which it would appear that the maximum residue limit has been exceeded.

Document History

EN 12393-3
November 1, 2013
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
This European Standard gives guidance on some recommended techniques for the determination of pesticide residues in foods of plant origin and on confirmatory tests. The identity of any observed...
November 1, 2008
Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory tests
A description is not available for this item.
October 1, 1998
Non-Fatty Foods - Multiresidue Methods for the Gas Chromatographic Determination of Pesticide Residues - Part 3: Determination and Confirmatory Tests
A description is not available for this item.

References

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