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ISO TR 12591

White tea - Definition

active, Most Current
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Organization: ISO
Publication Date: 15 December 2013
Status: active
Page Count: 14
ICS Code (Tea): 67.140.10

Document History

ISO TR 12591
December 15, 2013
White tea - Definition
A description is not available for this item.

References

This document is referenced by:
TR 21380 - Matcha tea — Definition and characteristics
Published by ISO on April 1, 2022
This document contains information regarding the tea cultivation, manufacture (including processing and grinding) and sensory analysis of the tea referred to as “matcha tea” in international trade....
This document is referenced by:
22/30442906 DC - Draft BS ISO 20715 Tea classification
Published by BSI on July 1, 2022
A description is not available for this item.
This document is referenced by:
PD ISO/TR 21380 - Matcha tea — Definition and characteristics
Published by BSI on July 31, 2022
A description is not available for this item.
This document is referenced by:
20715 - Tea — Classification of tea types
Published by ISO on March 1, 2023
This document establishes a classification for the types of tea produced from the plant Camellia sinensis (L.) O. Kuntze. It is applicable to the production, scientific research, teaching, trade and...
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