DS/EN ISO 12872
Olive oils and olive-pomace oils – Determination of the 2-glyceryl monopalmitate content
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| Organization: | DS |
| Publication Date: | 8 May 2014 |
| Status: | active |
| Page Count: | 26 |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
scope:
ISO 12872:2010 specifies a procedure for the determination of the content, as a percentage mass fraction, of 2-glyceryl monopalmitate content in olive oils and olive-pomace oils that are liquid at ambient temperature (20 °C).
Document History
October 3, 2022
Olive oils and olive-pomace oils – Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022)
This document specifies a procedure for the determination of the content, as a percentage mass fraction, of 2-glyceryl monopalmitate in olive oils and olive-pomace oils that are liquid at ambient...
DS/EN ISO 12872
May 8, 2014
Olive oils and olive-pomace oils – Determination of the 2-glyceryl monopalmitate content
ISO 12872:2010 specifies a procedure for the determination of the content, as a percentage mass fraction, of 2-glyceryl monopalmitate content in olive oils and olive-pomace oils that are liquid at...
Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2010)
ISO 12872:2010 specifies a procedure for the determination of the content, as a percentage mass fraction, of 2-glyceryl monopalmitate content in olive oils and olive-pomace oils that are liquid at...
Olive oils and olive-pomace oils – Determination of the 2-glyceryl monopalmitate content (ISO/DIS 12872:2022)
ISO 12872:2010 specifies a procedure for the determination of the content, as a percentage mass fraction, of 2-glyceryl monopalmitate content in olive oils and olive-pomace oils that are liquid at...