BSI - BS EN ISO 13884
Animal and vegetable fats and oils Determination of isolated trans isomers by infrared spectrometry
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| Organization: | BSI |
| Publication Date: | 17 July 2003 |
| Status: | active |
| Page Count: | 18 |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
Document History
July 17, 2003
Animal and vegetable fats and oils Determination of isolated trans isomers by infrared spectrometry
A description is not available for this item.
BS EN ISO 13884
July 17, 2003
Animal and vegetable fats and oils Determination of isolated trans isomers by infrared spectrometry
A description is not available for this item.
References
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