DIN EN 12853
Food processing machinery - Hand held blenders and whisks - Safety and hygiene requirements; German version EN 12853:2001
inactive
| Organization: | DIN |
| Publication Date: | 1 October 2001 |
| Status: | inactive |
| Page Count: | 32 |
| ICS Code (Plants and equipment for the food industry): | 67.260 |
Document History
February 1, 2012
Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements; German version EN 12853:2001+A1:2010
Diese Europäische Norm legt die Sicherheits- und Hygieneanforderungen für die Konstruktion und Herstellung von Handmixern und Handrührern fest, die in der gewerblichen und institutionellen...
February 1, 2011
Nahrungsmittelmaschinen - Handmixer und Handruehrer - Sicherheits- und Hygieneanforderungen; Deutsche Fassung EN 12853:2001+A1:2010
A description is not available for this item.
October 1, 2009
Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements; German version EN 12853:2001/FprA1:2009
A description is not available for this item.
DIN EN 12853
October 1, 2001
Food processing machinery - Hand held blenders and whisks - Safety and hygiene requirements; German version EN 12853:2001
A description is not available for this item.
July 1, 1997
Food processing machinery - Hand held blenders and whisks - Safety and hygiene requirements; German version prEN 12853:1997
A description is not available for this item.
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