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DIN EN ISO 24276

Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)

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Organization: DIN
Publication Date: 1 May 2006
Status: inactive
Page Count: 22
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

October 1, 2013
Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006 + Amd 1:2013) (includes Amendment :2013)
This International Standard specifies how to use the standards for nucleic acid extraction (ISO 21571), qualitative nucleic acid analysis (ISO 21569), quantitative nucleic acid analysis (ISO 21570)...
DIN EN ISO 24276
May 1, 2006
Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)
A description is not available for this item.

References

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