UNLIMITED FREE
ACCESS
TO THE WORLD'S BEST IDEAS

SUBMIT
Already a GlobalSpec user? Log in.

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

Customize Your GlobalSpec Experience

Finish!
Privacy Policy

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

DS/EN 12331/A1

Food processing machinery - Mincing machines - Safety and hygiene requirements

inactive
Organization: DS
Publication Date: 16 August 2005
Status: inactive
Page Count: 52
ICS Code (Plants and equipment for the food industry): 67.260
scope:

Replace by the following 5.2.3.4 Design with additional measures on feed intake hopper 5.2.3.4.2 Safety distances The design dimension (see 3.13), measured from the floor (standing area) shall be >= 2 250 mm. This is only possible in connection with additional measures 5.2.3.4.3. There the distance from floor to upper edge of mechanical bar or light barrier shall be H1 > 1 600 mm. The distance from the standing area, from steps, and platforms up to the hopper edge shall be > 1 100 mm (see Figure 9).

Document History

August 16, 2021
Food processing machinery – Mincing machines – Safety and hygiene requirements
This document specifies requirements for the design and manufacture of mincing machines (see Figure 1). The mincing machines (hereinafter referred to as machine) covered by this document are used for...
September 21, 2015
Food processing machinery – Mincing machines – Safety and hygiene requirements
1.1 This European Standard specifies requirements for the design and manufacture of mincing machines (see Figures 1a and 1b) used in a stationary position. The machines covered by this European...
August 23, 2010
Food processing machinery - Mincing machines - Safety and hygiene requirements
1.1 This European Standard specifies requirements for the design and manufacture of mincing machines (see Figures 1 and 2) used in a stationary position. The machines covered by this standard are...
DS/EN 12331/A1
August 16, 2005
Food processing machinery - Mincing machines - Safety and hygiene requirements
Replace by the following 5.2.3.4 Design with additional measures on feed intake hopper 5.2.3.4.2 Safety distances The design dimension (see 3.13), measured from the floor (standing area) shall be >=...
March 22, 2004
Food processing machinery - Mincing machines - Safety and hygiene requirements
This standard specifies requirements for the design and manufacture of mincing machines (see Figures 1 and 2) used in a stationary position. The machines covered by this standard are used for size...
Food processing machinery - Mincing machines - Safety and hygiene requirements
This European Standard specifies requirements for the design and manufacture of mincing machines (see Figures 1 and 2) used in a stationary position. The machines covered by this standard are used...
Food processing machinery - Mincing machines - Safety and hygiene requirements
1.1 This European Standard specifies requirements for the design and manufacture of mincing machines (see Figures 1a and 1b) used in a stationary position. The machines covered by this European...
Food processing machinery - Mincing machines - Safety and hygiene requirements
1.1 This European Standard specifies requirements for the design and manufacture of mincing machines (see Figures 1a and 1b) used in a stationary position. The machines covered by this European...
Advertisement