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AFNOR - NF V04-217

Milk and milk products. Determination of ammoniac and urea contents. Enzymatic method.

active, Most Current
Organization: AFNOR
Publication Date: 1 December 1992
Status: active
Page Count: 9
ICS Code (Milk and milk products in general): 67.100.01

Document History

NF V04-217
December 1, 1992
Milk and milk products. Determination of ammoniac and urea contents. Enzymatic method.
A description is not available for this item.

References

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