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ISO 6646

Rice - Determination of the Potential Milling Yield from Paddy and from Husked Rice

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Organization: ISO
Publication Date: 15 February 2000
Status: inactive
Page Count: 16
ICS Code (Cereals, pulses and derived products): 67.060

Document History

July 1, 2011
Rice — Determination of the potential milling yield from paddy and from husked rice
This International Standard specifies a laboratory method for the determination of the yield of husked rice obtained from paddy or parboiled paddy (Oryza sativa L.), and for the determination of the...
ISO 6646
February 15, 2000
Rice - Determination of the Potential Milling Yield from Paddy and from Husked Rice
A description is not available for this item.
January 1, 1984
Rice - Determination of the Yield of Husked Rice and Milled Rice
A description is not available for this item.
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