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ISO 15302

Animal and Vegetable Fats and Oils - Determination of Benzo[a]pyrene Content - Reverse-Phase High-Performance Liquid Chromatography Method

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Organization: ISO
Publication Date: 1 July 1998
Status: inactive
Page Count: 10
ICS Code (Animal and vegetable fats and oils): 67.200.10

Document History

March 1, 2017
Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
This document specifies a method for the determination of benzo[a]pyrene in crude or refined edible oils and fats by reverse-phase high performance liquid chromatography (HPLC) using fluorimetric...
December 15, 2007
Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
A description is not available for this item.
ISO 15302
July 1, 1998
Animal and Vegetable Fats and Oils - Determination of Benzo[a]pyrene Content - Reverse-Phase High-Performance Liquid Chromatography Method
A description is not available for this item.
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