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DIN 10115

Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method

active
Organization: DIN
Publication Date: 1 April 1999
Status: active
Page Count: 6
ICS Code (Food microbiology): 07.100.30

Document History

DIN 10115
December 1, 2020
Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method
A description is not available for this item.
DIN 10115
May 1, 2020
Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method
A description is not available for this item.
DIN 10115
April 1, 1999
Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method
A description is not available for this item.

References

This document is referenced by:
DIN 10120 - Analysis of foodstuffs - Detection of Salmonella with impedance-method
Published by DIN on February 1, 2018
Diese Norm legt ein Verfahren zum Nachweis von Salmonellen mittels Impedanzmessung fest. ANMERKUNG Auf die Vorschriften des Infektionsschutzgesetzes (IfSG) wird hingewiesen.

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