CEN - EN ISO 3727
Butter - Determination of Water, Solids-not-Fat and Fat Contents on the Test Portion (Reference Method)
inactive, Most Current
| Organization: | CEN |
| Publication Date: | 1 July 1995 |
| Status: | inactive |
| Page Count: | 11 |
| ICS Code (Butter): | 67.100.20 |
Document History
EN ISO 3727
July 1, 1995
Butter - Determination of Water, Solids-not-Fat and Fat Contents on the Test Portion (Reference Method)
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