BSI - BS 684-2.15
Methods of analysis of Fats and fatty oils - Part 2: Other methods - Section 2.15 Calculation of total saponifiable matter
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| Organization: | BSI |
| Publication Date: | 31 July 1986 |
| Status: | active |
| Page Count: | 8 |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
scope:
Describes calculation by subtracting from 100% the percentages of water, soluble impurities, soap and unsaponifiable matter.
Document History
BS 684-2.15
July 31, 1986
Methods of analysis of Fats and fatty oils - Part 2: Other methods - Section 2.15 Calculation of total saponifiable matter
Describes calculation by subtracting from 100% the percentages of water, soluble impurities, soap and unsaponifiable matter.
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