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TAPPI T 454

Turpentine test for voids in glassine and greaseproof papers

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Organization: TAPPI
Publication Date: 1 January 2010
Status: active
Page Count: 4
scope:

This method gives an accelerated comparison of the relative rates at which oils or greases, such as commonly found in foodstuffs, may be expected to penetrate papers such as greaseproof, glassine, and vegetable parchment. In addition, it may be used to select and predict the performance of these grades of papers for an intended end use. The selection should be used as preliminary to, and not a substitute for, tests with prototype end products containing the oils or greases of interest. It may not be applicable to grades of paper or paperboard that are given grease or oil resistance by means of a coating or internal treatment.

Document History

January 1, 2010
Turpentine test for voids in glassine and greaseproof papers
Scope and significance This method gives an accelerated comparison of the relative rates at which oils or greases, such as commonly found in foodstuffs, may be expected to penetrate papers such as...
TAPPI T 454
January 1, 2010
Turpentine test for voids in glassine and greaseproof papers
This method gives an accelerated comparison of the relative rates at which oils or greases, such as commonly found in foodstuffs, may be expected to penetrate papers such as greaseproof, glassine,...
January 1, 2010
Turpentine test for voids in glassine and greaseproof papers
Scope and significance This method gives an accelerated comparison of the relative rates at which oils or greases, such as commonly found in foodstuffs, may be expected to penetrate papers such as...
January 1, 2006
Turpentine Test for Voids in Glassine and Greaseproof Papers
A description is not available for this item.
January 1, 2000
Turpentine Test for Voids in Glassine and Greaseproof Papers
A description is not available for this item.
January 1, 1994
Turpentine Test for Voids in Glassine and Greaseproof Papers
A description is not available for this item.

References

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