BSI - BS ISO 19344
Milk and milk products - Starter cultures, probiotics and fermented products - Quantification of lactic acid bacteria by flow cytometry
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| Organization: | BSI |
| Publication Date: | 31 December 2015 |
| Status: | active |
| Page Count: | 36 |
| ICS Code (Milk and processed milk products): | 67.100.10 |
Document History
BS ISO 19344
December 31, 2015
Milk and milk products - Starter cultures, probiotics and fermented products - Quantification of lactic acid bacteria by flow cytometry
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